Drip cake - Tuesday November 21st - 6:30 - 8:30pm
This product is currently sold out.
Due to very popular demand, a class where you can learn to make a drip cake like the pros!
We will look at how to create a marble/watercolour finish with coloured ganache, the perfect drip, different tips and tricks for attaching and balancing decorations on the top - and how to safely tape and attach fresh flowers.
You will need to bring:
- 6" round cake
- 2-3 cups white chocolate ganache (ratio 3:1)
- 10" round cake board
Everything else is provided for this class including topper, fresh flowers, sprinkles and chocolates for decoration
*Purchase everything for this class for $40, email email@example.com to confirm this optio